restaurant 'Gente di Mare' in Cattolica
Monday, 18 June 2018: super day with soo many highlights.
We left our house in the mountains in the morning and headed for our next home for 2 nights Castello di Granarda, a classy place with a pool and yoga lessons. Some photos of our room:
our room
the pool with a view
However, before arriving at our new 'home', we decided to detour and started with a visit to the very old Abbazia Cistercense Santa Maria di Chiaravalle di Fiastra. Unfortunately the monastery was closed, however, the church was open for visitors.
frescoes
We planned to visit the winery 'Cantina Santa Barbara' of Stefano Antonucci, which was more or less on the route. We know several of their white wines very well bought at Brand in Leiden. Their top white wine the 'Tardo ma non tardivo' is definitely our favourite.
tasting (and buying) in the cellars
However, before going there we visited Jesi, the town that gives its name to the Verdicchio de Jesi wine. We wanted to have lunch and as Barbara is a very tiny village, we thought the town of Jesi would give us a better chance of finding a nice restaurant. Well, we were right, however, we couldn't have dreamed to find the, totally by coincidence, best restaurant in the neighbourhood the 'Hosteria Dietro le Quinte'. Wow, innovative dishes of great quality AND a superb view from the outside terrace over the town of Jesi and its surrounding area. Loved it.
Jesi
door of the church
ordering lunch
Lukewarm thai soup, raspberry caramel and scallops for me
sea bass ceviche, clam and roasted lettuce for Peter
les pastas
yummie 'false tiramisu'
In the evening we followed the advise of the receptionist of our hotel and went to Cattolica at the coast, which is a 15 minutes drive.
What a difference from where we were yesterday, here it's busy with families strolling along the harbour, lots of restaurants, shops and even a ferris wheel.
the harbour
the fishing boats
the small ferry
Lido
We had a lovely dinner at the superbly situated restaurant 'Gente di Mare', wow what a cool place, with lovely food and wine.
It was a super day.
crudite de mare
dressing made by the waitress
more raw fish
Before going to sleep we enjoyed the view at our hotel.
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